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Salmon and Asparagus in Hollandaise Sauce Recipe

Baked salmon in hollandaise sauce with a side of asparagus. (Photo courtesy of MissHomemade.com)
Baked salmon in hollandaise sauce with a side of asparagus. (Photo courtesy of MissHomemade.com)

Turn your salmon catch into a delicious and nutritious dinner

Serves: 2
Prep time: 1 hour 15 minutes
Cook time: 35 - 45 minutes

Ingredients:

  • 2 minced garlic cloves
  • 6 tablespoons extra virgin olive oil
  • 1 teaspoon dried basil
  • 1 teaspoon sea salt
  • 1 teaspoon freshly ground black pepper
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon chopped fresh parsley
  • 2 salmon fillets
  • ½ cup butter
  • 3 large egg yolks
  • 1 tablespoon plus 1 teaspoon fresh lemon juice
  • ⅛ teaspoon salt
  • Dash cayenne pepper or hot sauce (optional)
  • 2 tablespoons hot water
  • Finely chopped fresh parsley for garnish
  • Bunch of asparagus
  • ½ cup water
  • 1 tablespoon olive oil

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